Children's food stickers to sell Meng label focus on nutritional balance into the key

[Chinese Packaging Network News] fried "child" concept to sell high prices

The "children's small dumplings" filled with pork and green vegetables in supermarkets is half the weight of ordinary dumplings and the price is a few yuan. "Growing cheese" is about 50% more expensive than the same brand of ordinary cheese and claims natural nutrition. "Children's noodles" are also more than 10 times more expensive than regular noodles.

Soy sauce labeled "Children" soared in value. Ordinary bottled soy sauce 500 ml is about 8 yuan, a specially designed organic soy sauce for children, 160 ml sold for 15 yuan. The import price is around 30 yuan. The reporter found that as long as affixed with "infants and young children use" label, the price will "squeak" to go up.

There are still additives

The so-called children's food in addition to the package "selling Meng", nutritional ingredients and ordinary foods are no different. In contrast to the nutritional composition table, there is no big difference between children's food and ordinary food. A cute children's bun is only more condensed milk, cocoa powder and thickener than ordinary buns; some children's dumplings claim to not add preservatives and synthetic pigments, but still contain spices, monosodium glutamate, sodium carbonate and so on.

A “salt reduction” and “light taste” soy sauce for children, the sodium content of the nutrient composition table is 523 mg/10 ml, and the sodium content of the same brand adult soy sauce is 609 mg/10 ml, with no substantial reduction, and the same raw materials.